Palappam

Palappam, fondly known as the Kerala Appam, is an integral part of every festive and everyday breakfast table in the state. At Royal Delicacy, we’ve perfected the art of making Palappam by combining traditional fermentation with advanced food-freezing techniques. Each appam retains its natural softness, delicate flavour, and signature lace pattern — ready to be served in minutes across continents.
Allergy warning: This product is made in a facility that processes Tree nut, Peanut, Soy, Milk, Wheat and Sesame. For allergens including Cereals, Gluten, see the Ingredients in bold.