Aviyal

Mixed vegetables with coconut gravy and other seasonings

The authentic taste of Kerala with Royal Delicacy Aviyal — a flavourful curry made from a mix of vegetables like carrots, drumsticks, raw bananas, yams, and beans, cooked in a coconut gravy. Infused with curry leaves and tempered with coconut oil, this dish is a nutritious and delicious addition to your meal.

Highlights

A Taste of Tradition, Ready to Serve

Authentic Taste

Traditional Kerala recipe perfected by expert chefs.

Ready in Minutes

Heat on a pan or tawa; serve hot.

Export Grade Quality

Hygienically processed and frozen for global standards.

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A Taste of Tradition,
Ready to Serve

Aviyal is the crown jewel of Kerala cuisine — a delicious mix of vegetables simmered in a coconut-curd base and tempered with curry leaves. At Royal Delicacy, we follow the age-old recipe passed through generations, blending drumsticks, raw banana, yam, carrots, and beans with freshly ground coconut paste and a drizzle of coconut oil. Cooked gently and flash-frozen, our Aviyal retains its creamy texture, colour, and aroma, offering the true Kerala taste to kitchens worldwide.

Common direction for use: Microwave or steam

Allergy warning: This product is made in a facility that processes Tree nut, Peanut, Soy, Milk, Wheat and Sesame. For allergens including Cereals, Gluten, see the Ingredients in bold.

Ingredients

Cucumber, potato, yam, drumstick, brinjal, carrot, snake gourd, mango, raw banana, long beans, curry leaves, green chilly, coconut, garlic, ginger,cumin, turmeric powder, chilli powder, refined vegetable oil, shallots, salt, mustard.