Unniyappam

Soft, chewy & rich with banana and jaggery.

A Kerala favourite that blends jaggery, banana, rice flour, and coconut, Royal Delicacy Unniyappam delivers authentic sweet indulgence in every bite. Expertly fried and flash-frozen, it retains its soft texture and caramelized flavour profile — making it perfect for international markets seeking traditional Indian festive sweets.

Highlights

A Taste of Tradition, Ready to Serve

Authentic Taste

Traditional Kerala recipe perfected by expert chefs.

Ready in Minutes

Heat on a pan or tawa; serve hot.

Export Grade Quality

Hygienically processed and frozen for global standards.

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A Taste of Tradition,
Ready to Serve

Unniyappam holds a special place in Kerala’s culinary culture. Often served during festivals, temple offerings, and family gatherings, these bite-sized sweets feature a caramel-like sweetness from jaggery and a soft interior enriched with banana and coconut.
Royal Delicacy preserves this heritage through controlled frying and freezing methods, delivering authentic Kerala flavour to households, retailers, and hospitality partners across the globe.