Uzhunnu-vada

Golden, crispy, and delightfully soft inside.

A true South Indian favourite, Royal Delicacy Medu Vada brings the comfort of Kerala breakfasts to global tables. Made from premium urad dal batter, spiced and shaped into perfect rings, each vada is pre-fried, flash-frozen, and ready to heat. Ideal for distributors, retailers, and food-service partners seeking export-quality authenticity with convenience.

Highlights

A Taste of Tradition, Ready to Serve

Authentic Taste

Traditional Kerala recipe perfected by expert chefs.

Ready in Minutes

Heat on a pan or tawa; serve hot.

Export Grade Quality

Hygienically processed and frozen for global standards.

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A Taste of Tradition,
Ready to Serve

Medu Vada is more than a snack — it’s a ritual of Kerala’s mornings and festive feasts. At Royal Delicacy, we capture that heritage using advanced freezing techniques that preserve the freshly-fried crispness and soft centre. Each bite delivers the warmth of homemade taste with the reliability of modern processing, making it a perfect export-ready South Indian delicacy.
Ideal For / Usage Ideas
• Breakfast menus in restaurants or cafés
• Frozen food export for Indian stores abroad
• Airline and catering meal programs
• Home freezer section for instant traditional snacks

Export & Quality Information

Produced at Royal Delicacy’s Cochin Export Processing Zone (CEPZ) facility, using HACCP-compliant and ISO-certified manufacturing systems.
Every pack is checked for weight, texture and frying consistency to deliver uniform quality for global shipments.

Ingredients

Urad dal (black gram), rice flour, onion, ginger, green chilli, black pepper, curry leaves, salt, refined oil.
No artificial colours or preservatives added.